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Rose: Floral and gently perfumed rose flavour complementing the anise seed.
Made in France with heritage – These candies are produced in Burgundy (France) following a process dating back to 1591 in the village of Flavigny‑sur‑Ozerain.
Single-anise seed center – Each candy begins with one green anise seed at its core, then is gradually coated in sugar syrup to become the finished mint.
Iconic decorative tin packaging – The 1.8 oz size comes in a collectible, vintage-style tin (about 30 mints per tin) that makes it suitable for gifting or display.
All-natural ingredients – The ingredients list is minimal: sugar, natural flavouring, green aniseed.